Argentine Beef
Over the years, Argentine meat has positioned as the “best meat in the world.” The vast territory with abundant pastures and an optimal climate for raising the best bovine breeds, combine to achieve this international brand. Its main attributes for the consumer’s senses are tenderness, it is juicy, it has an exquisite aroma and it has an attractive and indisputable taste that differentiates it from other meats worldwide.
Producing the best beef from birth
We ensure excellence in all our products. Our commitment to animal welfare, high quality nutrition, health and total quality are present in all stages in the production process. We ensure excellence in each stage of the production process. Our principles of animal welfare, nutrition, health and total quality are present in all our products.